Pacamara and Red Bourbon

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Hi again! Today we created new roasting profiles for our best quality coffees we got as samples for the crop 2013-2014. We roasted two batches (100 grams each) of Pacamara Finca San Joaquin and Red Bourbon Finca El Retiro from Pacas … Continued

 

 

 

 

 

 

 

 

 

 

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